Hey! All you lovely folks out there.. How’s it been? 🙂
The scorching summer heat of the daytime seems to get to me, but then I think of all the things that are cooling, soothing and oh-so-delicious!! I am a fruit lover for sure and can have them in all sorts of forms, but dessert would be the best! Ain’t it? 😉
So I’m thinking Mangoes and Strawberries!!
How about I tell you that the dessert bowl we’ll make will be super healthy, all guiltfree. Ah! Wondering it must be boring then or maybe not so delicious but then you’ll have to make it yourself to find out so. I though, would for sure call it delightful. 🙂
Doesn’t that look tempting now??
Okay! Enough said let’s straight head to the recipe now.
Delightful Dessert Bowl
Servings : 2
1 medium sized Mango of your choice
1 & 1/2 cups whisked yogurt
2-3 tsp honey
silvered almonds or nuts of your choice
sprig of mint
Wash and pat dry the strawberries, cut them lenghtwise into thin slices, so they look petal like. Peel the Mango and cut so as to make a mango rose. In a separate bowl, whisk thick yogurt (you may use greek/homemade) with honey. Now take two glass bowls for individual servings, first place the strawberry petals on the sides, pour in the yogurt-honey whisk in the centre and top it with the mango rose. Garnish with silvered almonds on the sides and a sprig of mint in the middle of the rose. These beautiful looking delightful dessert bowls are ready to be relished! 😀
These make for great breakfast options too, just top them with granola mix! Next will be sharing the recipe for an easy peasy homemade granola/granola bar. Until then try this one and keep me posted. Hope you love this healthier sugar-free version of dessert as much as I do. 🙂